skip to content
chiroso, colombia, colombia coffee from the right roast

colombia coffee · cup of excellence

Chiroso, Colombia

by the right roast · london, uk

you'll taste stone fruit before peach. this is chiroso, colombia, a natural colombia from the right roast.

stone fruitpeach

the bean

origin
colombia
region
huila
process
natural
varietal
wush wush, caturra, pink bourbon, bourbon
status
in stock
chiroso is a natural-process coffee from huila, colombia, produced by the right roast from a cup of excellence lot. it's grown from a blend of wush wush, caturra, pink bourbon, and bourbon varietals, all of which are known for fruit-forward character. the natural process amplifies that further, bringing out stone fruit and peach flavors with a sweetness that tends to sit at the front of the cup. it suits brewing methods that preserve clarity and sweetness, such as pour-over or aeropress, where the fruit character can develop without being muted by milk or pressure.

common questions

What does Chiroso, Colombia taste like?

this coffee leads with stone fruit and peach, qualities that are intensified by the natural process, which allows the fruit pulp to dry against the bean and add sweetness and body to the cup.

How is Chiroso, Colombia grown and processed?

it's grown in huila, colombia, using four varietals including wush wush, caturra, pink bourbon, and bourbon, and processed naturally, meaning the whole cherry is dried together before milling.

How should I brew Chiroso, Colombia?

a pour-over or aeropress will let the fruit-forward, naturally processed character come through clearly, use a medium-coarse grind and water around 93°c to avoid over-extracting the sweetness into bitterness.

about the right roast

you're on lower clapton road, which isn't the part of hackney that gets written up in travel supplements, and that's probably fine by everyone involved. the right roast sits in a stretch of east london that's still figuring itself out, and there's something honest about a specialty roaster planting itself here rather than in shoreditch where the foot traffic does half the work for you. they roast their own beans, which means what ends up in your cup started as a decision made on this premises, not a bag ordered from a wholesaler. the standing among reviewers is genuinely strong, consistently so. if you're in clapton on a weekday morning, this is where you want to be before the day gets complicated.

all coffee from the right roast

london, uk