
brazil coffee
by volcano coffee works · london, uk
you'll taste lemon before grapefruit. this is house brazil coffee, a natural brazil from volcano coffee works.
it leads with caramel, milk chocolate, and dark chocolate, then lifts with lemon, grapefruit, and citrus zest, giving it a sweet, full-bodied cup with a bright finish.
the coffee comes from brazil and is naturally processed, meaning the whole coffee cherry is dried intact before the seed is extracted, a method that increases sweetness and body in the final cup.
brew methods that favour body and sweetness, such as french press, moka pot, or espresso, will suit this natural-process brazil well, grind fresh and use water around 93 to 96 degrees celsius.
london, uk
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