guatemala coffee
Guatemala
by acoustic java roastery & tasting room · worcester, usa
you'll taste lemon before grapefruit. this is guatemala, a washed guatemala from acoustic java roastery & tasting room.
the bean
- origin
- guatemala
- process
- washed
- roast
- medium
- status
- in stock
common questions
What does Guatemala taste like?
it has a bright, citrus-forward profile with lemon, grapefruit, and citrus zest, making it a sharp and clean cup rather than a sweet or chocolatey one.
How is Guatemala grown and processed?
this coffee comes from guatemala and is processed using the washed method, which strips the fruit before drying and typically produces a cleaner, more acidic cup.
How should I brew Guatemala?
the medium roast and washed processing work well with brew methods that highlight clarity and brightness, such as pour-over or drip, which let the citrus notes come through without muddying the cup.
about acoustic java roastery & tasting room
the single origin pour-over here hits different than what you'll find at most places calling themselves roasteries. acoustic java takes their roasting seriously, and you can tell from the first sip that they're not just going through the motions. worcester's coffee scene benefits from having someone who actually understands what happens between green bean and finished cup. the regulars who keep coming back to 3 brussels street know something the rest of us are still figuring out. this isn't a place trying to impress you with fancy machinery or complicated drinks. they roast their beans right here, and that freshness shows up in ways that matter. you'll taste the difference between coffee that was roasted yesterday versus last week. the espresso pulls clean and bright, no bitter aftertaste lingering around making you regret your choice.
all coffee from acoustic java roastery & tasting roomworcester, usa
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