brazil + peru coffee
Bonanza Blend
by bonanza coffee roasters · berlin, germany
you'll taste milk chocolate before dark chocolate. this is bonanza blend, a washed brazil + peru from bonanza coffee roasters.
milk chocolatedark chocolate
the bean
- origin
- brazil + peru
- region
- cajamarca
- process
- washed
- status
- in stock
bonanza blend is a washed blend from bonanza coffee roasters, combining beans from brazil and peru, with the peruvian component sourced from the cajamarca region. the washed process keeps the cup clean and lets the bean character come through directly. expect milk chocolate and dark chocolate flavors, making this a straightforward, cocoa-forward coffee without sharp acidity. it works well as a daily drinker. for best results, brew it as espresso or in a filter method that suits your preference for chocolate-leaning cups, and dial in grind size carefully to avoid over-extraction, which can push the darker chocolate notes toward bitterness.
common questions
What does Bonanza Blend taste like?
bonanza blend delivers milk chocolate and dark chocolate flavors, making it a cocoa-forward, approachable cup without sharp or fruity distractions.
How is Bonanza Blend grown and processed?
it is a blend of beans from brazil and peru, with the peruvian beans coming from the cajamarca region, and all components are washed processed, which produces a clean, clear cup.
How should I brew Bonanza Blend?
the clean, chocolate-focused profile suits both espresso and filter brewing, so choose whichever method you prefer and keep grind size consistent to avoid pushing the darker chocolate notes into bitterness.
about bonanza coffee roasters
the cortado here hits differently than most berlin attempts. bonanza takes their specialty coffee seriously enough that you'll taste why locals keep coming back to adalbertstraße 70. this isn't about chasing trends or making noise. they roast beans with the kind of attention that shows up in your cup without any announcement. you can tell they know what they're doing from the first sip. the milk work stays clean, the espresso underneath has weight without being aggressive. no fuss about it, just solid execution from people who understand coffee beyond the basics. adalbertstraße runs through one of those berlin neighborhoods where independent spots either get it right or disappear quietly. bonanza gets it right. when you want coffee that reminds you why specialty matters, order that cortado.
all coffee from bonanza coffee roastersberlin, germany
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