peru coffee
by butterworth & son · bury st edmunds, uk
this is peru | cusco | pukamocco, a washed peru from butterworth & son.
specific tasting notes were not provided for this coffee, but washed typica from cusco typically produces a clean, balanced cup with gentle acidity and a refined body. the washed process removes fruit pulp before drying, which keeps flavours clear rather than fruity or fermented.
this coffee is grown in the cusco region of peru using the typica varietal and is processed using the washed method, meaning the cherry is fully removed and the beans are dried after washing, resulting in a clean and consistent flavour profile.
no specific brew method was listed, but washed typica coffees generally perform well as filter or pour over, where the clean cup profile and delicate structure can be appreciated without being masked by pressure or milk.
bury st edmunds, uk
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