your hands wrap around the ceramic cup and immediately you know this isn't tourist coffee. cà phê thềm xưa pulls their da lat highland arabica with the kind of reverence that comes from generations of understanding vietnamese beans. the first sip hits with chocolate undertones that linger, then gives way to the floral notes that make da lat arabica sing. this is ho chi minh city coffee done right, where tradition meets the high-altitude sweetness of vietnam's central highlands.
curated by gautam khorana, editor · updated
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