
colombia coffee
by café de enrico · berlin, germany
this is entkoffeiniert columbia, a colombia from café de enrico.
tasting notes were not provided in the available facts, so specific flavours can't be confirmed. contacting café de enrico directly would give you the most accurate description.
this coffee comes from huila, colombia, a region known for high-altitude growing conditions. the processing method and decaffeination process were not specified in the supplied information.
no roast level or recommended brew method was included in the facts provided. checking the product listing from café de enrico would confirm the best approach.
café de enrico roasts coffee the old way. you won't find their beans in supermarkets because they don't want them there. this fritz-reuter-straße operation keeps things small, keeps them direct. the roasting happens right here in berlin, and you can smell it from the street some days. their regulars don't just show up for convenience. they come back because enrico sources carefully and roasts with the kind of attention that bigger operations skip. the beans tell you everything about the approach: nothing rushed, nothing compromised. you'll taste why people make the trip to schöneberg specifically for this coffee rather than settling for what's closer to home.
all coffee from café de enricoberlin, germany
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