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café colombia san cristóbal 250gr, colombia coffee from cafès bofarull - café de especialidad

colombia coffee

Café Colombia San Cristóbal 250gr

by cafès bofarull - café de especialidad · badalona, spain

this is café colombia san cristóbal 250gr, a colombia from cafès bofarull - café de especialidad.

the bean

origin
colombia
region
huila
status
in stock
availability checked
27 may 2026
the café colombia san cristóbal is a specialty coffee from the huila region of colombia, roasted by cafès bofarull. huila is one of colombia's most respected coffee-growing departments, known for its high altitudes and rich soils. no processing method or tasting notes were provided, so expect the clean, balanced character typical of well-sourced huila lots. at 250g this is a solid introduction to the roaster's colombian offering. brew as filter or espresso depending on roast level, though without roast details confirmed, a medium-coarse grind for pour-over is a reliable starting point to assess its clarity.

common questions

What does Café Colombia San Cristóbal 250gr taste like?

no specific tasting notes were provided for this coffee. it is sourced from huila, colombia, a region generally associated with balanced, clean cups, but we cannot confirm exact flavors without further details from the roaster.

How is Café Colombia San Cristóbal 250gr grown and processed?

it is grown in the huila region of colombia. no processing method (washed, natural, or honey) has been specified in the available information.

How should I brew Café Colombia San Cristóbal 250gr?

no specific brew method or roast level has been confirmed for this coffee. a medium-coarse grind with a pour-over or drip brewer is a reasonable default for colombian specialty lots until you know more from the roaster.

about cafès bofarull - café de especialidad

you're on carrer d'alfons xii, a residential stretch in badalona where the city does its actual living rather than performing for visitors. cafès bofarull sits in that context without apology, a specialty roaster that takes sourcing and process seriously in a neighborhood that doesn't particularly need to impress anyone. badalona is barcelona's immediate neighbor to the north, dense and local in the way that matters, and a place like this fits that texture. the regulars here are loyal in the way that comes from consistently good coffee, not novelty. if you're making the trip from the city, the 08912 postcode is closer than you think, and carrer d'alfons xii is a reasonable place to end up on a weekday morning with an espresso in hand.

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