ETIOPÍA YIRGACHEFFE 2 200 Gr. – Café de especialidad

this is a specialty-grade coffee from yirgacheffe, one of ethiopia's most respected growing regions, roasted by cafés cafesoy. yirgacheffe sits at high altitude in southern ethiopia and produces coffees known for their clarity and defined character. in the cup this one leads with milk chocolate and finishes with darker, more bitter cocoa tones, giving it a range that suits drinkers who want sweetness without a light or fruit-forward profile. a 200g bag keeps freshness manageable. for best results, brew as filter or espresso depending on your preferred extraction, dialing grind to bring out the sweeter milk chocolate side rather than pushing bitterness.