colombia + brazil coffee
MIXTAPE
by dogwood coffee - northeast · minneapolis, usa
this is mixtape, a washed colombia + brazil from dogwood coffee - northeast.
the bean
- origin
- colombia + brazil
- process
- washed
- status
- in stock
mixtape is a washed blend from dogwood coffee's northeast roastery, combining beans from colombia and brazil. the washed process strips the fruit before drying, producing a cleaner, more defined cup that highlights the natural character of each origin. colombia typically brings brightness and structure, while brazil adds body and smoothness, making this a balanced, approachable blend. because specific tasting notes and roast level were not provided, brew it as you would a medium filter coffee, a pour over or drip setup will let the clarity of the washed process come through clearly.
common questions
What does MIXTAPE taste like?
specific tasting notes were not supplied for this coffee, but the washed process and colombia-brazil blend typically produce a clean, balanced cup with moderate brightness and body. expect clarity in the cup rather than fruity or funky fermented flavors.
How is MIXTAPE grown and processed?
mixtape sources beans from colombia and brazil, both well-established coffee-producing countries with distinct growing conditions. the washed process is used, meaning the coffee cherry is removed before fermentation and drying, which results in a cleaner, more straightforward flavor profile.
How should I brew MIXTAPE?
no specific brew method or roast level was listed, but washed blends like this generally perform well as filter coffee, pour over or drip brewing will highlight the clarity the process produces. grind fresh and use water around 93, 96 celsius as a starting point.
about dogwood coffee - northeast
the thing about dogwood coffee is how they've turned that corner spot on tyler street into something genuinely good. not just instagram good. actually good. you can taste the difference in how they approach each roast. there's intention behind every cup, the kind of care that makes you understand why 636 people bothered to leave reviews. most of them glowing, because when someone gets coffee right in northeast minneapolis, word travels fast. regulars know what they're getting here. consistency without the corporate sterility. the baristas remember your order, but more importantly, they remember how to pull shots that don't need sugar to hide behind. steam milk that actually complements the beans instead of drowning them. this isn't the kind of place that needs to shout about being independent. you feel it the moment you walk in. small batch roasting done by people who care more about the coffee than the margins. simple as that.
all coffee from dogwood coffee - northeastminneapolis, usa
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