your morning routine changes when you taste what epic coffee roaster pulls from da lat's highland arabica. the beans carry that distinctive vietnamese intensity, roasted with a precision that lets the mountain terroir speak clearly. you'll catch notes of dark chocolate and subtle spice that only come from beans grown at elevation. the smell alone fills their ho chi minh city workshop with something that feels both familiar and entirely new. this isn't tourist coffee. this is the real thing.
curated by gautam khorana, editor · updated
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