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colombia coffee

Colombian Fairtrade & Organic

by everyday gourmet coffee roasters · toronto, canada

you'll taste brown sugar before almond. this is colombian fairtrade & organic, a washed colombia from everyday gourmet coffee roasters.

brown sugaralmond
$12buy from everyday gourmet coffee roasters

the bean

origin
colombia
region
cauca
process
washed
varietal
caturra, typica
roast
dark
status
in stock
this is a dark-roasted washed colombian from the cauca region, grown with caturra and typica varieties under fairtrade and organic certification. the washed process keeps the cup clean and focused, letting the dark roast bring out brown sugar sweetness and a mild almond nuttiness. it's a straightforward, low-acidity coffee that works well for people who prefer a fuller, roasty cup without sharp brightness. brew it as espresso or in a french press to complement the roast level, or use a moka pot for a short, sweet concentrate.

common questions

What does Colombian Fairtrade & Organic taste like?

it tastes of brown sugar and almond, with the dark roast keeping the cup smooth and low in acidity. the washed processing keeps the flavors clean and straightforward rather than fruity or complex.

How is Colombian Fairtrade & Organic grown and processed?

it's grown in colombia's cauca region using caturra and typica varieties, certified fairtrade and organic. after picking, the coffee is washed, meaning the fruit is removed before drying to produce a clean, consistent cup.

How should I brew Colombian Fairtrade & Organic?

the dark roast suits brewing methods that highlight body and sweetness, such as espresso, french press, or a moka pot. avoid very light, slow brews like pour-over if you want to lean into the roast character rather than expose any bitterness.

about everyday gourmet coffee roasters

there's something about stepping off front street east into everyday gourmet that makes you slow down. the beans here get the attention they deserve, roasted in small batches with the kind of care that keeps 208 reviewers coming back for more. their 4.6-star rating isn't an accident. it's earned one cup at a time. the coffee tastes like someone actually gives a damn. not the burnt, over-extracted stuff you'll find at chains, but coffee with personality. notes that change as your cup cools. the kind of espresso that doesn't need sugar to mask harsh edges because there aren't any. regulars here aren't just buying caffeine. they're buying into something better, a place where the barista remembers your order and the beans tell a story worth telling. in toronto's crowded coffee scene, that matters more than fancy machines or instagram walls.

all coffee from everyday gourmet coffee roasters

toronto, canada

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