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ethiopia coffee

Ethiopia Yirgacheffe Washed Medium Roast Coffee | Plum, Cherry & Chamomile

by fieldheads coffee roasting co. · bigfork, usa

you'll taste stone fruit before jasmine. this is ethiopia yirgacheffe washed medium roast coffee | plum, cherry & chamomile, a washed ethiopia from fieldheads coffee roasting co..

stone fruitjasminefloral
$18buy from fieldheads coffee roasting co.

the bean

origin
ethiopia
region
yirgacheffe
process
washed
roast
medium
status
in stock
this is a washed, medium roast single origin from yirgacheffe, one of ethiopia's most celebrated coffee regions. the washed process removes the fruit before drying, which keeps the cup clean and allows the bean's natural character to come through clearly. expect stone fruit and cherry alongside floral jasmine notes, roasted by fieldheads coffee roasting co. the medium roast preserves those delicate florals without pushing into heavier, darker territory. it suits filter brewing methods well, where a lower brew temperature and slower extraction highlight the fruit and floral complexity without bitterness.

common questions

What does Ethiopia Yirgacheffe Washed Medium Roast Coffee | Plum, Cherry & Chamomile taste like?

it tastes of stone fruit and cherry with jasmine and floral undertones. the washed process keeps the cup clean and bright, letting those fruit and floral characteristics come through without muddiness.

How is Ethiopia Yirgacheffe Washed Medium Roast Coffee | Plum, Cherry & Chamomile grown and processed?

the coffee is grown in the yirgacheffe region of ethiopia and processed using the washed method, where the fruit is removed before the beans are dried. this results in a cleaner, more defined flavour profile.

How should I brew Ethiopia Yirgacheffe Washed Medium Roast Coffee | Plum, Cherry & Chamomile?

the medium roast and washed process suit filter methods such as pour over or aeropress, which allow the stone fruit and floral notes to express clearly. avoid very high water temperatures to protect the delicate jasmine and cherry characteristics.

about fieldheads coffee roasting co.

you're on osborn avenue in bigfork, where fieldheads coffee roasting co. has built something locals won't shut up about. this isn't your typical mountain town coffee stop trying to charm tourists with rustic whatever. fieldheads takes their roasting seriously, and you can tell from the first sip that someone here actually knows what they're doing with green beans. the regulars keep coming back because consistency matters more than cute signage, and fieldheads delivers it every single time. they've figured out that good coffee doesn't need gimmicks or over-explanation. just beans roasted right, brewed properly, served without pretense. the kind of place where you order your usual and know it'll taste the same as last tuesday. 482 osborn avenue, where your morning americano won't disappoint.

all coffee from fieldheads coffee roasting co.

bigfork, usa

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