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coffee beans - lomi – sidama, ethiopia coffee from impact roasters

ethiopia coffee

Coffee Beans - LOMI – Sidama

by impact roasters · copenhagen, denmark

you'll taste lemon before grapefruit. this is coffee beans - lomi – sidama, a washed ethiopia from impact roasters.

lemongrapefruitcitrus zeststone fruitpeachjasminefloralherbal

the bean

origin
ethiopia
process
washed
status
in stock
lomi is a washed ethiopian coffee from the sidama region, roasted by impact roasters. the washed process strips away the fruit before drying, which keeps the cup clean and bright, letting the bean's natural character come through clearly. expect sharp citrus across lemon, grapefruit, and citrus zest, softer stone fruit and peach in the body, and a floral, jasmine-forward finish with herbal undertones. that kind of clarity and acidity suits filter brewing well, pour-over or aeropress will let the delicate florals and fruit separate cleanly rather than get lost.

common questions

What does Coffee Beans - LOMI – Sidama taste like?

it leads with bright citrus, lemon and grapefruit, followed by softer peach and stone fruit in the mid-palate. jasmine and herbal notes carry through to the finish.

How is Coffee Beans - LOMI – Sidama grown and processed?

it is grown in the sidama region of ethiopia and processed using the washed method, where the fruit is removed before drying to produce a cleaner, more defined cup.

How should I brew Coffee Beans - LOMI – Sidama?

filter methods such as pour-over or aeropress work well here, as they preserve the clarity that the washed process creates and allow the floral and citrus character to come through without muddying.

about impact roasters

the scent of carefully roasted beans drifts down valby langgade, pulling coffee lovers into impact roasters like gravity. this isn't another copenhagen coffee shop chasing trends. it's the real thing. every cup tells a story about time and temperature, about beans chosen with intention rather than convenience. the baristas here don't just make drinks, they pay attention. to the grind. to the bloom. to that precise moment when extraction hits its sweet spot. regulars know what they're getting: consistency that most chains can't touch. that 4.8 rating from 350 reviews didn't happen by accident. it's earned one careful cup at a time, day after day on this quiet valby street. the warmth of your ceramic cup matches the warmth you feel walking in. impact roasters understands something fundamental: great coffee isn't about flashy equipment or instagram moments. it's about respect. for the bean, the process, and the person holding that cup.

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copenhagen, denmark

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