skip to content

your first sip of jhons' sumatran mandheling hits different than anything you've tasted from indonesia. they wet-hull their beans the traditional way, creating that signature earthy funk that most roasters mess up completely. the cup tastes like dark chocolate mixed with forest floor, almost syrupy but clean. jhons knows exactly when to stop the roast, letting those gayo highlands beans sing instead of scream. this is how indonesian coffee should taste.

curated by gautam khorana, editor · updated

nri score73
buzz0
local cred--

phone

+62813-9040-2916

social pulse

new wave0/ 100

newly on the yogyakarta radar. jhons roastery is building momentum at buzz 0/100.

google reviews

228

avg rating

4.9

local cred

n/a

nearby roasters in Yogyakarta

packaging partners

bags, cups, valves and labels for your roastery.

all suppliers

thinking of starting one?

we wrote the full playbook on opening a roastery, machine selection, green sourcing, certification, economics by scale.

read the roastery playbook

is this your roastery?

claim your listing free, update your profile, add photos, list every coffee you roast, and connect with wholesale buyers. claims go live within a few days. want it live now, pinned to the top with the gives-back paw? sponsor your roastery.