if you're the kind of person who picks up their coffee and gets out, cipete utara has a roaster that works exactly the way you do. keep on going coffee roaster on jl. abdul majid raya operates pickup only, which means no tables to linger at, no ambient pressure to order a second drink. what you get instead is the thing itself: beans sourced and roasted by people who have made that the entire point, not an afterthought to a food menu or a co-working concept. jakarta's specialty scene has grown quickly, and a lean operation like this one tends to signal genuine focus rather than diluted ambition. find it at no.14a, and plan your visit around a morning slot before the south jakarta heat really settles in.
curated by gautam khorana, editor · updated
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