hawaii coffee
by kona coffee purveyors · honolulu, usa
this is kona espresso (5# bag), a hawaii from kona coffee purveyors.
no specific tasting notes were provided for this coffee. kona coffees in general are known for being clean and smooth, but we cannot confirm particular flavor characteristics without more detail from the roaster.
this coffee is grown in the kona district of hawaii's big island, a u.s.-grown single-origin coffee. no processing method has been specified for this lot.
given the name, an espresso machine is the intended brew method. start with standard espresso parameters, around 18-20g in, 36-40g out, at roughly 9 bars of pressure, and adjust to taste.
your first sip of kona coffee purveyors' estate single-origin will ruin every other hawaiian coffee for you. they source exclusively from the volcanic slopes of the kona belt, where altitude meets ocean breeze in ways that create beans with honey-like sweetness and zero bitterness. the roast hits that sweet spot between city and full city. you'll taste the terroir in every cup, mineral-rich volcanic soil, tropical humidity, that distinct kona character that can't be faked.
all coffee from kona coffee purveyorshonolulu, usa
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