Kunjilana Bopaiah Coffee estate

you won't find a more honest representation of coorg's terroir than what kunjilana bopaiah pulls from their estate plantings. the family knows these hills intimately, and it shows in every batch. their chikmagalur beans carry that distinctive earthiness you can smell before you even grind them. the monsoon malabar develops this incredible body that coats your tongue like velvet. each cup tastes like walking through spice plantations at dawn, when the mist still clings to coffee trees.