your first sip of lạc cafe's da lat highland arabica hits different than the usual saigon coffee scene. they're roasting beans from vietnam's cool mountain plateau, bringing out chocolate notes that most local shops miss entirely. the ceramic cup warms your palm while steam carries hints of caramel and dark fruit. this isn't tourist coffee, it's what happens when vietnamese roasters stop apologizing for their own beans and start showing off instead.
curated by gautam khorana, editor · updated
newly on the radar. building momentum.
google reviews
115
avg rating
4.8
local cred
0%
packaging partners
bags, cups, valves and labels for your roastery.
thinking of starting one?
we wrote the full playbook on opening a roastery, machine selection, green sourcing, certification, economics by scale.
read the roastery playbookclaim your listing free, update your profile, add photos, list every coffee you roast, and connect with wholesale buyers. claims go live within a few days. want it live now, pinned to the top with the gives-back paw? sponsor your roastery.