
ethiopia coffee
by missing bean abingdon · abingdon, uk
this is ethiopia - halo hartume, a natural ethiopia from missing bean abingdon.
no tasting notes were supplied for this coffee. natural processing generally produces fruit-forward, full-bodied cups, but check missing bean's product page for the specific flavour descriptors they have published.
it is grown in ethiopia and processed using the natural method, meaning the whole coffee cherry is dried before the fruit is removed, which concentrates sugars and fruit character in the bean.
no brew method or roast level was included in the supplied facts. missing bean's abingdon listing should carry that guidance, and it is worth checking before dialling in your grind and recipe.
you're on stert street, a short walk from abingdon's market place, and missing bean is right there at number one. abingdon is a small oxfordshire town that doesn't get a lot of coffee pilgrimage traffic, which means the people who end up here tend to actually want to be here. missing bean roasts its own coffee, so what you're drinking hasn't passed through a long chain of middlemen before it reaches your cup. the regulars are notably loyal, which, in a town this size, means something. if you're passing through on a weekday morning, stert street is quiet enough that you can actually think, and a well-pulled espresso from a roaster that knows its own beans is a reasonable way to start.
all coffee from missing bean abingdonabingdon, uk
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