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your first sip of mr. bean's kona tells you everything about volcanic soil and pacific trade winds. this kailua-kona roastery sources exclusively from hawaiian estates within the kona belt, those precious 20 miles where altitude meets ocean breeze. the beans crack with a sound like distant thunder, releasing notes that taste like brown sugar dissolving on your tongue. their medium roast captures what makes kona coffee worth its reputation: that smooth, almost creamy finish that lingers long after your cup goes cold.

curated by gautam khorana, editor · updated

nri score41
buzz0
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newly on the kailua-kona radar. mr. bean kona coffee is building momentum at buzz 0/100.

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