colombia coffee
by muldoon's craft coffee roasters · mississauga, canada
expect red apple. this is colombian las rosas, a natural colombia from muldoon's craft coffee roasters.
colombian las rosas has red apple as its primary tasting note, a crisp, fruit-forward flavor that comes through clearly at this light roast level.
it is a colombian coffee processed using the natural method, meaning the whole cherry dries around the bean before milling, which draws fruit character into the cup.
as a light roast, it responds well to brew methods that highlight clarity and brightness, such as pour over or aeropress, using water just off the boil at around 90-93c.
the thing about muldoon's is how they treat each bag like it matters. sitting on timberlea boulevard, this place pulls regulars from across mississauga who've given up on burnt chain coffee. you can smell the difference when you walk in, fresh roasted beans that haven't been sitting under fluorescent lights for weeks. their 4.9 rating from 157 reviews isn't just numbers. it's the barista who remembers how you take your cortado, the way they'll let you taste beans before committing to a whole bag. the pour-over here tastes like someone actually cares about extraction time and water temperature. independent roasters like this survive because they understand something starbucks doesn't: coffee is personal. each cup carries the weight of careful selection, patient roasting, and genuine attention to what ends up in your hands. that ceramic warmth between your palms tells the whole story.
all coffee from muldoon's craft coffee roastersmississauga, canada
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