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brazil coffee

Donut Shop Blend

by muldoon's craft coffee roasters · mississauga, canada

you'll taste lemon before grapefruit. this is donut shop blend, a brazil from muldoon's craft coffee roasters.

lemongrapefruitcitrus zestcaramel

the bean

origin
brazil
region
cerrado
roast
light
status
in stock
donut shop blend is a light roast from muldoon's craft coffee roasters, sourced from the cerrado region of brazil. cerrado is a high-altitude savanna plateau known for producing clean, consistent beans. at a light roast, the coffee holds onto its origin brightness, delivering lemon, grapefruit, and citrus zest with a caramel sweetness that softens the acidity. because light roasts respond well to precision brewing, a pour-over or drip method at around 92-94°c will highlight the citrus clarity without turning sharp. if you enjoy a bright, fruit-forward cup with a gentle sweet finish rather than heavy body or roast bitterness, this one fits that preference well.

common questions

What does Donut Shop Blend taste like?

it leads with lemon, grapefruit, and citrus zest, with caramel providing a softer, sweet finish that balances the brightness. it is fruit-forward and clean rather than heavy or bitter.

How is Donut Shop Blend grown and processed?

the beans come from the cerrado region of brazil, a high-altitude savanna-plateau area known for producing consistent, well-structured coffee. no processing method beyond that has been specified by the roaster.

How should I brew Donut Shop Blend?

as a light roast, it suits brewing methods that allow precision and clarity, such as pour-over or drip, which emphasise its citrus brightness and caramel sweetness. avoid very high water temperatures, keeping around 92-94°c to prevent sharpness.

about muldoon's craft coffee roasters

the thing about muldoon's is how they treat each bag like it matters. sitting on timberlea boulevard, this place pulls regulars from across mississauga who've given up on burnt chain coffee. you can smell the difference when you walk in, fresh roasted beans that haven't been sitting under fluorescent lights for weeks. their 4.9 rating from 157 reviews isn't just numbers. it's the barista who remembers how you take your cortado, the way they'll let you taste beans before committing to a whole bag. the pour-over here tastes like someone actually cares about extraction time and water temperature. independent roasters like this survive because they understand something starbucks doesn't: coffee is personal. each cup carries the weight of careful selection, patient roasting, and genuine attention to what ends up in your hands. that ceramic warmth between your palms tells the whole story.

all coffee from muldoon's craft coffee roasters

mississauga, canada

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