
ethiopia coffee
by nostos coffee · london, uk
you'll taste lemon before grapefruit. this is nano challa (ethiopia), a washed ethiopia from nostos coffee.
it leads with lemon, grapefruit, and citrus zest, softened by stone fruit, then finishes with a dry, black tea quality that gives the cup a clean, tea-like character throughout.
it is grown in ethiopia and processed using the washed method, meaning the coffee cherry is removed before drying, which produces a cleaner, more defined cup with brighter acidity.
filter methods such as pour-over or aeropress work well here, as they preserve the clarity of the citrus notes and let the tea-like finish come through without interference.
you'd notice the olive trees first, standing either side of the st james's experience bar like they were always meant to be there. edison shehu opened nostos in nine elms in may 2021, named for the greek idea of homecoming, and that feeling carries through everything. the freeze-distilled flat white is the thing to order: milk frozen for seventeen hours, ice removed, what's left is noticeably sweeter without any added sugar. they tune water to each coffee, roast in-house, and bring in guest roasters worth paying attention to.
all coffee from nostos coffeelondon, uk
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