guatemala coffee
Guatemala La Garita Coffee
by press coffee - the roastery · phoenix, usa
expect grapefruit. this is guatemala la garita coffee, a washed guatemala from press coffee - the roastery.
grapefruit
the bean
- origin
- guatemala
- process
- washed
- varietal
- caturra, bourbon
- status
- in stock
guatemala la garita coffee comes from guatemala and is produced from caturra and bourbon varietals, both known for clean, defined cup character. it's processed using the washed method, which strips the fruit before drying and pushes clarity and brightness to the front of the cup. expect grapefruit as the dominant flavor, bringing citrus acidity and a dry, clean finish. press coffee roasted this one to highlight that brightness, so it suits brew methods that preserve clarity, like a v60 or chemex. keep water around 93c and a medium grind to let the citrus notes come through without bitterness.
common questions
What does Guatemala La Garita Coffee taste like?
this coffee leads with grapefruit, giving it a bright citrus character with the clean, sharp acidity typical of washed guatemalan coffees. the caturra and bourbon varietals add a structured, well-defined cup without muddiness.
How is Guatemala La Garita Coffee grown and processed?
it's grown in guatemala using caturra and bourbon varietals and processed using the washed method, meaning the fruit is removed before drying. washed processing emphasizes clarity and acidity over sweetness or body.
How should I brew Guatemala La Garita Coffee?
brew methods that highlight clarity, like a v60, chemex, or aeropress, suit this coffee well given its washed processing and bright grapefruit character. a medium grind and water around 93c will help bring out the citrus acidity without tipping into bitterness.
about press coffee - the roastery
the thing about press coffee is how they've turned a strip mall spot on 32nd street into something that makes you forget about drive-throughs entirely. sure, phoenix has plenty of coffee options, but when 740 people give you 4.5 stars, you're doing something right beyond just grinding beans. what hooks you isn't flashy equipment or instagram-worthy latte art. it's the way they approach roasting like it actually matters. each batch gets the attention most places reserve for their signature drinks. you can smell the difference when you walk in, that deep, complex scent that only comes from beans roasted with intention rather than efficiency. regulars line up here because consistency isn't an accident. the baristas know coffee, not just buttons to push. and in a city where strip malls often hide the best food, press proves that great coffee doesn't need a trendy address, just people who care about what they're serving.
all coffee from press coffee - the roasteryphoenix, usa
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