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cohhffee - limited release black label, honduras coffee from purebred coffee co.

honduras coffee

Cohhffee - Limited Release Black Label

by purebred coffee co. · dayton, usa

you'll taste red apple before milk chocolate. this is cohhffee - limited release black label, a washed honduras from purebred coffee co..

red applemilk chocolatedark chocolate

the bean

origin
honduras
region
lempira
process
washed
roast
medium
status
in stock
cohhffee limited release black label is a medium roast from purebred coffee co., sourced from the lempira region of honduras and processed using the washed method. washing the coffee before drying strips away the fruit layer cleanly, which tends to produce a clear, structured cup, and that shows here in a profile built around red apple brightness, milk chocolate sweetness, and a deeper dark chocolate finish. at medium roast the bean retains enough origin character to keep those contrasts intact. it pulls well as a pour over or drip brew, where the clean washed processing and balanced roast level can express the full range from bright to bittersweet.

common questions

What does Cohhffee - Limited Release Black Label taste like?

the cup leads with red apple acidity, moves into milk chocolate sweetness, and finishes with a darker, slightly bitter dark chocolate note. the washed process keeps the flavors clean and well-defined rather than fruity or syrupy.

How is Cohhffee - Limited Release Black Label grown and processed?

the coffee is grown in the lempira region of honduras and processed using the washed method, where the fruit is removed before the beans are dried. washed processing generally results in a cleaner, brighter cup with more defined acidity.

How should I brew Cohhffee - Limited Release Black Label?

as a medium roast washed coffee, it suits brew methods that highlight clarity and structure, such as pour over or drip. these methods give the red apple and chocolate notes room to separate and develop without muddying the cup.

about purebred coffee co.

the name says it all at purebred coffee co. on east main street in troy. this isn't some corporate formula tweaked for maximum profit margins. it's the real thing, bred from obsession with quality beans and respect for the process. walk in and you'll smell why 340 google reviewers gave this place 4.7 stars. the roasting happens with intention here. each batch gets attention that chains simply cannot afford to give. you taste the difference in every cup - clean, bright notes that speak to careful sourcing and patient roasting. regulars know what they're getting. not just caffeine, but consistency born from caring. the baristas pull shots like they're making coffee for themselves. because in a way, they are. this is their neighborhood too, their daily ritual, their standard for what good coffee should be. chains promise convenience. purebred delivers something rarer: coffee worth crossing town for.

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dayton, usa

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