
colombia coffee
by quinto café · peatonal, spain
you'll taste sugar cane before milk chocolate. this is colombia | descafeinado, a natural colombia from quinto café.
it leads with sugar cane sweetness and milk chocolate, finishing with darker cocoa tones. the natural process gives it body and a fruit-forward sweetness you don't usually find in decafs.
it's a colombian coffee processed naturally, meaning the whole fruit dries around the bean before milling. this contributes to its sweetness and heavier body compared to washed colombian coffees.
its sweetness and body suit filter methods like pour over or french press, where those sugar cane and chocolate notes have room to develop. it can also work as espresso if you're after a sweeter, less sharp shot.
peatonal, spain
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