
el salvador coffee
by renegade roasters · brisbane, australia
expect tropical fruit. this is el salvador finca la reforma, an el salvador from renegade roasters.
this coffee leads with tropical fruit flavors, which is typical of the bourbon varietal when grown in el salvador's conditions. expect a fruit-forward cup rather than a heavily chocolatey or nutty one.
it is grown in el salvador at finca la reforma using the bourbon varietal, one of the classic arabica cultivars valued for its fruit expression and sweetness. no specific processing method has been detailed beyond these facts.
filter methods such as pour over or drip tend to highlight the tropical fruit notes in a bourbon varietal like this one. a medium-fine grind, water around 93c, and a steady pour will give you a clean, fruit-forward result.
brisbane, australia
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