not another sunday
  • cafesthe global directory
  • roastersevery indie roaster
  • coffeesevery bean, by origin + flavour
  • fresh off the roastthe doors that just opened
  • unusual cafescat cafes, caves, the weird + wonderful
  • in personthe editor's visits
  • best ofcurated city guides
  • wholesalefor cafés buying beans
  • green coffeeimporters, exporters + cooperatives
  • equipmentespresso machines + grinders
  • hand brewdrippers, presses, kettles
  • softwarethe saas stack
  • manufacturersevery brand indexed
  • suppliersgreen sourcing + packaging
  • partner with usfor brands
  • journallong-form editorial
  • blogguides + explainers
  • eventsfestivals + tastings
  • festivalsthe perennial brands
  • championshipswcc, brewers, latte art
  • starting outthe playbook
  • opening a cafereal costs, real timeline
  • starting a roasterymachine selection, sourcing, economics
  • coffee schoolsbarista + roasting training worldwide
  • all tools
  • find my brewmatch a method to your taste
  • coffee quizyour barista personality
  • brew ratiothe calculator
  • caffeine calcby drink + body
  • flavour wheelthe coffee taster's map
  • brand name generatorname your cafe or roastery
  • tasseographyread your grounds
joinfor business
the sunday dispatch

if coffee is your sunday, you'll want what we send.

every sunday morning, one email. the openings, the closures, the championships worth watching. five minutes you'll be glad you spent.

one email a week. unsubscribe whenever.

not another sunday

every great cafe gets found on a sunday.

directory

  • cafes
  • roasters
  • fresh off the roast
  • equipment
  • hand brew
  • manufacturers
  • software
  • roasting machines
  • in person
  • best of
  • wholesale
  • green coffee
  • suppliers
  • packaging

discover

  • events
  • festivals
  • championships
  • journal
  • blog
  • tools

learn

  • starting out
  • opening a cafe
  • starting a roastery
  • coffee schools

for brands

  • claim your listing
  • pricing
  • wholesale featured
  • partner with us
  • nri score
  • about
  • press + brand
  • contact
privacy policyterms of servicecookie policy

caffeinated by gk

do not follow
homeroastersroadmap coffeeworks - roastery, tasting room and drive thrucosta rica la galera microlot
costa rica la galera microlot, costa rica coffee from roadmap coffeeworks - roastery, tasting room and drive thru

costa rica coffee

COSTA RICA LA GALERA MICROLOT

by roadmap coffeeworks - roastery, tasting room and drive thru · lexington, usa

you'll taste red apple before raisin. this is costa rica la galera microlot, a honey costa rica from roadmap coffeeworks - roastery, tasting room and drive thru.

red appleraisinjasminehibiscusfloralbrown sugarhoneyhoneycombmilk chocolatedark chocolate
$30buy from roadmap coffeeworks - roastery, tasting room and drive thru

the bean

origin
costa rica
region
west valley
process
honey
varietal
sl-28
status
in stock
costa rica la galera microlot is a honey-processed sl-28 from the west valley region of costa rica, roasted by roadmap coffeeworks. honey processing leaves fruit mucilage on the bean during drying, which pushes sweetness and body into the cup. expect red apple and raisin alongside jasmine and hibiscus florals, with brown sugar, honey, honeycomb, and a finish that moves between milk and dark chocolate. the combination of sl-28 and honey process makes this a good pick for filter brewing, where the floral and fruit notes have room to open up. keep water around 93c and avoid over-extraction to protect the lighter floral tones.

common questions

What does COSTA RICA LA GALERA MICROLOT taste like?

it leads with red apple, raisin, jasmine, and hibiscus, then settles into brown sugar, honey, and honeycomb sweetness, with a chocolate finish that ranges from milk to dark chocolate.

How is COSTA RICA LA GALERA MICROLOT grown and processed?

it is an sl-28 varietal grown in the west valley region of costa rica and prepared using a honey process, where fruit mucilage is left on the bean during drying to add sweetness and body.

How should I brew COSTA RICA LA GALERA MICROLOT?

filter methods such as pour over or aeropress suit this coffee well, allowing the floral and fruit-forward character of the honey-processed sl-28 to come through clearly without being muddied by pressure brewing.

about roadmap coffeeworks - roastery, tasting room and drive thru

driving north on lee highway, you'll hit that moment where the air changes. coffee. real coffee, not the burnt stuff from gas stations. roadmap coffeeworks sits there like they've been waiting for you, steam curling from the roastery where beans crack and pop in small batches. the drive-thru line tells you everything, locals who could hit starbucks but choose this instead. why? because someone here gives a damn about your tuesday morning cup. the 4.7 stars from 341 reviews aren't accidents. they're earned one pour-over at a time, one conversation about extraction times, one regular who knows their barista actually tastes what they're serving. this is lexington coffee done right. no corporate playbook, just people who understand that good coffee starts with caring about every step from green bean to your hands wrapped around warm ceramic.

all coffee from roadmap coffeeworks - roastery, tasting room and drive thru

lexington, usa

keep reading, keep tasting.

the directory is yours to explore, and the passport is free.

join free

save the spots you find. build your coffee passport. follow roasters you rate.

go

browse cafes

filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.

go

best of, city by city

curated guides to every major coffee city, ranked by merit, no paid placement.

go

find my brew

describe what you're craving, our ai matches you to the right cup.

go