ethiopia coffee
ETHIOPIA WORKA SAKARO
by roadmap coffeeworks - roastery, tasting room and drive thru · lexington, usa
you'll taste red apple before winey. this is ethiopia worka sakaro, an anaerobic ethiopia from roadmap coffeeworks - roastery, tasting room and drive thru.
red applewineymilk chocolatedark chocolate
the bean
- origin
- ethiopia
- process
- anaerobic
- status
- in stock
ethiopia worka sakaro is an ethiopian coffee from roadmap coffeeworks, processed using an anaerobic method, where cherries ferment in sealed, oxygen-free tanks before drying. that process amplifies the fruit character and drives the winey quality you get in the cup alongside red apple brightness and layers of milk and dark chocolate. it suits brewing methods that highlight sweetness and complexity, like pour over or french press. dial in your grind carefully, as anaerobic coffees can turn sharp or boozy if over-extracted, so aim for a slightly coarser grind and water around 93,c to keep it balanced.
common questions
What does ETHIOPIA WORKA SAKARO taste like?
it tastes like red apple and has a winey character, backed by both milk chocolate and dark chocolate. the anaerobic process pushes the fruit and ferment-forward qualities to the front of the cup.
How is ETHIOPIA WORKA SAKARO grown and processed?
it is grown in ethiopia and processed using an anaerobic method, meaning the coffee cherries ferment in sealed, low-oxygen tanks before being dried. this technique intensifies fruit and winey flavors compared to washed or natural processing.
How should I brew ETHIOPIA WORKA SAKARO?
pour over or french press work well with anaerobic ethiopians like this one, allowing the red apple and chocolate notes to come through clearly. go slightly coarser on your grind and keep water temperature around 93,c to avoid over-extraction, which can make ferment-forward coffees taste harsh.
about roadmap coffeeworks - roastery, tasting room and drive thru
driving north on lee highway, you'll hit that moment where the air changes. coffee. real coffee, not the burnt stuff from gas stations. roadmap coffeeworks sits there like they've been waiting for you, steam curling from the roastery where beans crack and pop in small batches. the drive-thru line tells you everything, locals who could hit starbucks but choose this instead. why? because someone here gives a damn about your tuesday morning cup. the 4.7 stars from 341 reviews aren't accidents. they're earned one pour-over at a time, one conversation about extraction times, one regular who knows their barista actually tastes what they're serving. this is lexington coffee done right. no corporate playbook, just people who understand that good coffee starts with caring about every step from green bean to your hands wrapped around warm ceramic.
all coffee from roadmap coffeeworks - roastery, tasting room and drive thrulexington, usa
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