colombia coffee
Colombia Castillo - Espresso
by roastville coffee roasters · sydney, australia
this is colombia castillo - espresso, a natural colombia from roastville coffee roasters.
the bean
- origin
- colombia
- process
- natural
- status
- in stock
the colombia castillo is a single-origin espresso from colombia, roasted by roastville coffee roasters. it uses the castillo variety and is processed naturally, meaning the coffee cherry is dried whole before milling, which tends to produce a fuller body and pronounced fruit character. roastville have developed this roast specifically for espresso, so it performs best pulled as a shot or used as the base for milk drinks. dial it in with a standard espresso ratio and expect the natural process to do the heavy lifting on sweetness and body.
common questions
What does Colombia Castillo - Espresso taste like?
as a naturally processed colombian espresso, you can expect a fuller body with fruit-forward sweetness that is characteristic of the natural process. the castillo variety grown in colombia typically brings a clean, rounded cup.
How is Colombia Castillo - Espresso grown and processed?
this coffee is grown in colombia using the castillo variety and processed naturally, meaning the whole coffee cherry is dried intact before the bean is extracted, which increases body and fruit-driven sweetness in the final cup.
How should I brew Colombia Castillo - Espresso?
this coffee is roasted specifically for espresso, so an espresso machine is the recommended brew method. it should also work well as the base for flat whites or lattes where the natural process sweetness can balance milk.
about roastville coffee roasters
the best independent roasters don't shout about what makes them special. they just keep doing it, cup after cup. roastville coffee roasters on victoria road understands this quiet confidence, which probably explains those 4.6 stars from over a thousand reviews. marrickville locals know the difference between coffee that's roasted with care and coffee that's just hot and caffeinated. walk in here and you'll smell beans that were probably roasted this week, not this month. the regulars don't come back because someone told them to on instagram. they come back because their flat white tastes the same excellent way it did last tuesday. and the tuesday before that. good coffee shops feel lived-in rather than designed. roastville gets this. while chain cafes follow corporate playbooks, places like this follow their noses and their customers' preferences. sometimes the simplest approach works best.
all coffee from roastville coffee roasterssydney, australia
keep reading, keep tasting.
the directory is yours to explore, and the passport is free.
join free
save the spots you find. build your coffee passport. follow roasters you rate.
gobrowse cafes
filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.
gobest of, city by city
curated guides to every major coffee city, ranked by merit, no paid placement.
gofind my brew
describe what you're craving, our ai matches you to the right cup.
go