colombia coffee · cup of excellence
Colombia Chiroso Natural - Filter
by roastville coffee roasters · sydney, australia
you'll taste milk chocolate before dark chocolate. this is colombia chiroso natural - filter, a natural colombia from roastville coffee roasters.
milk chocolatedark chocolate
the bean
- origin
- colombia
- region
- antioquia
- process
- natural
- status
- in stock
this is a natural-processed filter roast from antioquia, colombia, made from the chiroso variety. it comes from a cup of excellence lot, meaning it placed in a national competition for exceptional quality. natural processing, where the cherry dries around the bean, draws out heavier body and sweetness, which here shows up as milk chocolate and dark chocolate in the cup. for best results, use a filter method such as pour over or batch brew, keep your water around 92-94°c, and give it a medium-fine grind to let the chocolate character come through without turning bitter.
common questions
What does Colombia Chiroso Natural - Filter taste like?
it tastes of milk chocolate and dark chocolate, with the natural process adding body and sweetness to the cup.
How is Colombia Chiroso Natural - Filter grown and processed?
it is grown in antioquia, colombia, using the chiroso variety, and processed naturally, meaning the whole coffee cherry is dried before the bean is removed. it is a cup of excellence lot, selected for high cup quality.
How should I brew Colombia Chiroso Natural - Filter?
it is roasted for filter brewing, so pour over or batch filter methods suit it well, allowing the milk chocolate and dark chocolate flavours to develop cleanly.
about roastville coffee roasters
the best independent roasters don't shout about what makes them special. they just keep doing it, cup after cup. roastville coffee roasters on victoria road understands this quiet confidence, which probably explains those 4.6 stars from over a thousand reviews. marrickville locals know the difference between coffee that's roasted with care and coffee that's just hot and caffeinated. walk in here and you'll smell beans that were probably roasted this week, not this month. the regulars don't come back because someone told them to on instagram. they come back because their flat white tastes the same excellent way it did last tuesday. and the tuesday before that. good coffee shops feel lived-in rather than designed. roastville gets this. while chain cafes follow corporate playbooks, places like this follow their noses and their customers' preferences. sometimes the simplest approach works best.
all coffee from roastville coffee roasterssydney, australia
keep reading, keep tasting.
the directory is yours to explore, and the passport is free.
join free
save the spots you find. build your coffee passport. follow roasters you rate.
gobrowse cafes
filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.
gobest of, city by city
curated guides to every major coffee city, ranked by merit, no paid placement.
gofind my brew
describe what you're craving, our ai matches you to the right cup.
go