ethiopia coffee
by rosso coffee roasters · calgary, canada
you'll taste milk chocolate before dark chocolate. this is jam jar / ethiopia, an ethiopia from rosso coffee roasters.
jam jar / ethiopia tastes of milk chocolate and dark chocolate, giving it a smooth, cocoa-forward cup with both sweetness and a slightly deeper, more bitter chocolate edge.
this coffee is sourced from ethiopia, the origin country of arabica coffee, though specific farm, altitude, or processing method details have not been provided for this lot.
a filter brew method such as pour over or drip will highlight the milk and dark chocolate notes clearly, though it can also work as espresso if you prefer a denser, more concentrated chocolate-driven cup.
the smell hits you before you even reach the door on centre street north. that's the thing about rosso coffee roasters, they're serious about the roast, and it shows in every cup they pull. with 765 google reviews sitting at 4.4 stars, this isn't just neighborhood loyalty talking. it's earned respect. walk in on any tuesday morning and you'll see the same faces. the regular who orders a cortado without saying a word. the student camping out with textbooks and a pour-over that's gone cold. they keep coming back because rosso doesn't cut corners. the beans are roasted with intention, not just to caffeinate the masses rushing to downtown offices. this is what independent coffee should be. thoughtful, consistent, unapologetically focused on the cup rather than the instagram moment. calgary's coffee scene needs more places like this.
all coffee from rosso coffee roasterscalgary, canada
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