panama coffee
by rosso coffee roasters - ramsay · calgary, canada
you'll taste tropical fruit before raisin. this is hacienda barbara washed geisha 100g, a washed panama from rosso coffee roasters - ramsay.
it carries tropical fruit and raisin sweetness with jasmine floral notes. the washed process keeps the cup clean and well-defined, so those flavours come through without interference from ferment or pulp.
it is a geisha variety coffee grown in boquete, panama, and processed using the washed method, which removes the fruit skin before the beans are dried. this approach emphasises the natural clarity and floral characteristics of the geisha variety.
brewing methods that highlight clean, delicate flavours, such as pour over or aeropress, suit this washed geisha well. precise water temperature and grind consistency will help you get the most from the jasmine and tropical fruit notes.
rosso coffee roasters sits on 24th avenue southeast, and the 508 google reviewers who gave it a 4.6-star rating aren't wrong about this place. there's something different happening here. maybe it's the way they approach each batch with the kind of attention that chains simply can't replicate when they're grinding through thousands of pounds daily. the smell hits you first, that deep, toasted warmth that only comes from beans roasted in small batches by people who actually care about the outcome. regulars don't just come for caffeine. they come because someone here understands that good coffee isn't a commodity, it's a conversation between roaster and bean, then between cup and drinker. in a city full of corporate coffee, rosso feels like what independent roasting should be: focused, intentional, and unapologetically committed to doing one thing really well.
all coffee from rosso coffee roasters - ramsaycalgary, canada
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