colombia coffee
Maria Damaris Medina
by round hill roastery · midsomer norton, uk
this is maria damaris medina, a colombia from round hill roastery.
the bean
- origin
- colombia
- region
- huila
- varietal
- caturra, pink bourbon, bourbon
- status
- in stock
common questions
What does Maria Damaris Medina taste like?
specific tasting notes were not provided for this lot, but the combination of caturra, pink bourbon, and bourbon grown in huila typically yields a clean, sweet cup with lively acidity and good structure.
How is Maria Damaris Medina grown and processed?
it is grown in huila, colombia, using three varietals, caturra, pink bourbon, and bourbon, though the specific processing method for this lot has not been listed.
How should I brew Maria Damaris Medina?
no specific brew recommendation was supplied, but colombian coffees from huila with these varietals generally perform well as filter brews, pour over or aeropress, using water around 93c and a medium grind to highlight clarity and sweetness.
about round hill roastery
if you're the kind of person who tracks down a roastery rather than just stumbling into whatever's nearest, radstock road is worth the detour. round hill roastery operates out of midsomer enterprise park, which is not a glamorous address, but that's honestly part of the point. this is where the actual work happens, the sourcing decisions, the roasting, the obsessive small adjustments that most people never see. the regulars who find their way here tend to stay loyal, and that loyalty isn't random. you're not here for atmosphere borrowed from somewhere else. you're here because the coffee at the source is different from coffee that's traveled three distribution steps to reach you. if you can get there on a weekday morning, do it.
all coffee from round hill roasterymidsomer norton, uk
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