not another sunday
  • cafesthe global directory
  • roastersevery indie roaster
  • coffeesevery bean, by origin + flavour
  • fresh off the roastthe doors that just opened
  • unusual cafescat cafes, caves, the weird + wonderful
  • in personthe editor's visits
  • best ofcurated city guides
  • wholesalefor cafés buying beans
  • green coffeeimporters, exporters + cooperatives
  • equipmentespresso machines + grinders
  • hand brewdrippers, presses, kettles
  • softwarethe saas stack
  • manufacturersevery brand indexed
  • suppliersgreen sourcing + packaging
  • partner with usfor brands
  • journallong-form editorial
  • blogguides + explainers
  • eventsfestivals + tastings
  • festivalsthe perennial brands
  • championshipswcc, brewers, latte art
  • starting outthe playbook
  • opening a cafereal costs, real timeline
  • starting a roasterymachine selection, sourcing, economics
  • coffee schoolsbarista + roasting training worldwide
  • all tools
  • find my brewmatch a method to your taste
  • coffee quizyour barista personality
  • brew ratiothe calculator
  • caffeine calcby drink + body
  • flavour wheelthe coffee taster's map
  • brand name generatorname your cafe or roastery
  • tasseographyread your grounds
joinfor business
the sunday dispatch

if coffee is your sunday, you'll want what we send.

every sunday morning, one email. the openings, the closures, the championships worth watching. five minutes you'll be glad you spent.

one email a week. unsubscribe whenever.

not another sunday

every great cafe gets found on a sunday.

directory

  • cafes
  • roasters
  • fresh off the roast
  • equipment
  • hand brew
  • manufacturers
  • software
  • roasting machines
  • in person
  • best of
  • wholesale
  • green coffee
  • suppliers
  • packaging

discover

  • events
  • festivals
  • championships
  • journal
  • blog
  • tools

learn

  • starting out
  • opening a cafe
  • starting a roastery
  • coffee schools

for brands

  • claim your listing
  • pricing
  • wholesale featured
  • partner with us
  • nri score
  • about
  • press + brand
  • contact
privacy policyterms of servicecookie policy

caffeinated by gk

do not follow
homeroasterssea island coffeegreen hawaii kona, greenwell estate
green hawaii kona, greenwell estate, hawaii coffee from sea island coffee

hawaii coffee

GREEN Hawaii Kona, Greenwell Estate

by sea island coffee · london, uk

you'll taste milk chocolate before dark chocolate. this is green hawaii kona, greenwell estate, a washed hawaii from sea island coffee.

milk chocolatedark chocolate
£160buy from sea island coffee

the bean

origin
hawaii
region
kona
process
washed
varietal
typica
status
in stock
this is a green, unroasted typica from greenwell estate in the kona region of hawaii, sourced by sea island coffee. grown in one of the most geographically distinct coffee regions in the world, it is processed using the washed method, which strips the fruit before drying and tends to produce a cleaner, more defined cup. once roasted, it expresses milk chocolate and dark chocolate. because this is a green bean, you will need to roast it yourself before brewing. a medium roast will preserve the chocolate character without pushing it into bitterness, and filter or french press methods will highlight the clarity the washed process delivers.

common questions

What does GREEN Hawaii Kona, Greenwell Estate taste like?

once roasted, this coffee shows milk chocolate and dark chocolate flavors. the washed processing tends to keep the cup clean and focused rather than fruity or syrupy.

How is GREEN Hawaii Kona, Greenwell Estate grown and processed?

it is a typica varietal grown at greenwell estate in the kona region of hawaii, and processed using the washed method, where the fruit is removed before the beans are dried.

How should I brew GREEN Hawaii Kona, Greenwell Estate?

this is a green, unroasted bean, so you will need to home-roast it first. after roasting, filter brewing methods such as pour-over or french press suit the clean, chocolate-forward profile that washed typica tends to produce.

about sea island coffee

sea island coffee roasts with intention, and you can feel that in every cup before you've even finished it. old brompton road isn't the kind of street that rewards half-measures, and this place seems to know that. independent roasters in london live or die by repeat custom, and the loyalty sea island has built says more than any single visit could. what keeps people coming back isn't novelty. it's consistency, the quiet confidence of a roaster that has figured out what it's doing and sees no reason to overcorrect. if you're in sw5 with time to spare, the morning filter is where to start.

all coffee from sea island coffee

london, uk

keep reading, keep tasting.

the directory is yours to explore, and the passport is free.

join free

save the spots you find. build your coffee passport. follow roasters you rate.

go

browse cafes

filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.

go

best of, city by city

curated guides to every major coffee city, ranked by merit, no paid placement.

go

find my brew

describe what you're craving, our ai matches you to the right cup.

go