ethiopia coffee
HALO BERITI
by the barn café neukölln · berlin, germany
you'll taste stone fruit before peach. this is halo beriti, an ethiopia from the barn café neukölln.
stone fruitpeach
the bean
- origin
- ethiopia
- region
- yirgacheffe
- status
- in stock
halo beriti is a single-origin coffee from the yirgacheffe region of ethiopia, roasted by the barn café neukölln in berlin. yirgacheffe sits at high altitude in southern ethiopia and is one of the most recognized origins for fruit-forward coffees. this one leads with stone fruit and peach, flavors that tend to come through cleanly in filter brewing. for best results, use a pour-over or batch brew at a medium-light roast temperature range, keeping water around 90-93°c to preserve the fruit character without introducing bitterness.
common questions
What does HALO BERITI taste like?
halo beriti has tasting notes of stone fruit and peach, making it a fruit-forward cup with a soft, sweet character.
How is HALO BERITI grown and processed?
it is grown in the yirgacheffe region of ethiopia, a high-altitude area known for producing distinctly fruit-forward coffees, though no specific processing method is listed for this lot.
How should I brew HALO BERITI?
filter brew methods such as pour-over suit this coffee well, as they allow the stone fruit and peach notes to come through clearly without masking them.
about the barn café neukölln
slow saturday mornings on friedelstraße have a particular pull, and the barn café neukölln fits that rhythm without forcing it. you're in neukölln, which means the neighborhood brings its own energy, a mix of long-term berliners and people who moved here specifically for places like this. the barn is part of a berlin-based roasting operation with a reputation that holds up, so the coffee in your cup is coming from a team that takes sourcing seriously rather than treating it as an afterthought. it's the kind of place that works whether you've got a laptop open or nothing at all, no particular pressure either way. friedelstraße 27 is worth putting in your phone before you make the trip across the city for a cortado on a weekday morning.
all coffee from the barn café neuköllnberlin, germany
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