
ethiopia coffee
HALO BERITI
by the barn café neukölln · berlin, germany
you'll taste stone fruit before peach. this is halo beriti, an ethiopia from the barn café neukölln.
the bean
- origin
- ethiopia
- region
- yirgacheffe
- status
- in stock
common questions
What does HALO BERITI taste like?
halo beriti has tasting notes of stone fruit and peach, making it a fruit-forward cup with a soft, sweet character.
How is HALO BERITI grown and processed?
it is grown in the yirgacheffe region of ethiopia, a high-altitude area known for producing distinctly fruit-forward coffees, though no specific processing method is listed for this lot.
How should I brew HALO BERITI?
filter brew methods such as pour-over suit this coffee well, as they allow the stone fruit and peach notes to come through clearly without masking them.
about the barn café neukölln
slow saturday mornings on friedelstraße have a particular pull, and the barn café neukölln fits that rhythm without forcing it. you're in neukölln, which means the neighborhood brings its own energy, a mix of long-term berliners and people who moved here specifically for places like this. the barn is part of a berlin-based roasting operation with a reputation that holds up, so the coffee in your cup is coming from a team that takes sourcing seriously rather than treating it as an afterthought. it's the kind of place that works whether you've got a laptop open or nothing at all, no particular pressure either way. friedelstraße 27 is worth putting in your phone before you make the trip across the city for a cortado on a weekday morning.
all coffee from the barn café neuköllnberlin, germany
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