costa rica coffee
VOLCAN AZUL H1
by the barn café neukölln · berlin, germany
you'll taste tropical fruit before winey. this is volcan azul h1, an anaerobic costa rica from the barn café neukölln.
tropical fruitwiney
the bean
- origin
- costa rica
- process
- anaerobic
- status
- in stock
volcan azul h1 is a costa rican coffee roasted by the barn café neukölln in berlin. it's processed anaerobically, meaning the cherries ferment in sealed, oxygen-free tanks before drying, which pushes the fruit character forward and adds a winey depth. in the cup expect tropical fruit and a winey quality, making it a good pick if you like fermented, fruit-forward profiles. because the anaerobic process amplifies sweetness and complexity, brewing methods that highlight clarity, such as filter or pour-over, will let those characteristics come through cleanly. keep water temperature moderate to avoid amplifying any sharpness from the fermentation.
common questions
What does VOLCAN AZUL H1 taste like?
volcan azul h1 has tasting notes of tropical fruit and a winey quality, typical of the intense fruit-forward character that anaerobic processing produces.
How is VOLCAN AZUL H1 grown and processed?
it's a costa rican coffee that undergoes anaerobic processing, where the cherries ferment in sealed, oxygen-free tanks, concentrating the fruit flavors before drying.
How should I brew VOLCAN AZUL H1?
filter or pour-over brewing tends to suit anaerobic coffees well, as it preserves the clarity needed to appreciate the tropical fruit and winey notes without muddying them.
about the barn café neukölln
slow saturday mornings on friedelstraße have a particular pull, and the barn café neukölln fits that rhythm without forcing it. you're in neukölln, which means the neighborhood brings its own energy, a mix of long-term berliners and people who moved here specifically for places like this. the barn is part of a berlin-based roasting operation with a reputation that holds up, so the coffee in your cup is coming from a team that takes sourcing seriously rather than treating it as an afterthought. it's the kind of place that works whether you've got a laptop open or nothing at all, no particular pressure either way. friedelstraße 27 is worth putting in your phone before you make the trip across the city for a cortado on a weekday morning.
all coffee from the barn café neuköllnberlin, germany
keep reading, keep tasting.
the directory is yours to explore, and the passport is free.
join free
save the spots you find. build your coffee passport. follow roasters you rate.
gobrowse cafes
filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.
gobest of, city by city
curated guides to every major coffee city, ranked by merit, no paid placement.
gofind my brew
describe what you're craving, our ai matches you to the right cup.
go