
ethiopia + peru + indonesia + sumatra coffee
by the coffee roaster · brisbane, australia
expect caramel. this is tcr05 – fairly traded sustainable blend, an ethiopia + peru + indonesia + sumatra from the coffee roaster.
the roaster describes caramel as the lead tasting note, suggesting a sweet, smooth cup with a soft, rounded finish. the sumatra component in the blend typically contributes body and low acidity.
it is a fairly traded, sustainably sourced blend using beans from ethiopia, peru, indonesia, and sumatra. no single processing method is specified for this blend.
no specific brew method is listed, so a cafetière or filter brewer at around 93°c is a reliable starting point for a blend of this profile. adjust your grind finer to highlight sweetness or coarser to reduce any bitterness.
brisbane, australia
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