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colombia coffee

Bourbon Barrel (Single Origin)

by the joint coffee co. · bethlehem, usa

you'll taste caramel before milk chocolate. this is bourbon barrel (single origin), a washed colombia from the joint coffee co..

caramelmilk chocolatedark chocolate
$20buy from the joint coffee co.

the bean

origin
colombia
region
tolima
process
washed
varietal
bourbon
roast
medium
status
in stock
bourbon barrel is a single origin colombian coffee from the tolima region, grown on the bourbon varietal and processed using the washed method, which strips the cherry before drying and tends to produce a clean, defined cup. roasted to a medium level by the joint coffee co., it lands in a sweet, chocolatey range, with caramel, milk chocolate, and dark chocolate across the cup. the medium roast and washed process make it well suited to filter brewing, where clarity and sweetness come through cleanly, though it will also pull a balanced espresso for those who prefer a milk-chocolate based shot.

common questions

What does Bourbon Barrel (Single Origin) taste like?

the cup centres on caramel, milk chocolate, and dark chocolate, sitting in a sweet, cocoa-driven range. the washed process keeps the flavour clean and focused rather than fruity or syrupy.

How is Bourbon Barrel (Single Origin) grown and processed?

it is grown in the tolima region of colombia using the bourbon varietal, then processed washed, meaning the fruit is removed from the seed before drying.

How should I brew Bourbon Barrel (Single Origin)?

the medium roast and washed process suit filter methods like pour over or drip, where the clean, chocolatey character can develop clearly. it will also work as espresso if you want a straightforward, chocolate-forward shot.

about the joint coffee co.

the joint coffee co. sits in the sun inn courtyard on broad street, and you can smell why 437 google reviewers gave it 4.7 stars before you even step inside. this isn't another corporate coffee factory churning out identical cups. the beans here get attention that chains can't fake. real attention. what brings regulars back isn't just the coffee, though that first sip of their pour-over hits different than most places in bethlehem. it's the way they treat each cup like it matters. the steam rising from your mug carries that particular scent of beans roasted with intention, not volume targets. this place gets the fundamentals right. proper extraction temperatures, careful timing, beans that taste like someone actually cared where they came from. the joint doesn't need flashy marketing when the coffee speaks this clearly. sometimes the best spots hide in courtyards, away from foot traffic, trusting that good coffee finds its people.

all coffee from the joint coffee co.

bethlehem, usa

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