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finca el puente batian, honduras coffee from tim wendelboe

honduras coffee

Finca El Puente Batian

by tim wendelboe · oslo, norway

this is finca el puente batian, a honduras from tim wendelboe.

kr 19.95buy from tim wendelboe

the bean

origin
honduras
status
in stock
finca el puente batian is a honduran coffee roasted by tim wendelboe in oslo. batian is a kenyan-bred arabica variety grown at finca el puente, a farm in honduras known for careful cherry selection. beyond those details, the roaster has not supplied tasting notes, processing method, or brew guidance in the provided facts, so specific flavor descriptors and brew recommendations cannot be confirmed here. check tim wendelboe's website directly for current crop notes, roast date, and suggested parameters before purchasing.

common questions

What does Finca El Puente Batian taste like?

tasting notes for this coffee were not included in the supplied facts. tim wendelboe's product page will carry current sensory descriptors for the specific lot.

How is Finca El Puente Batian grown and processed?

it is grown at finca el puente in honduras using the batian variety, a cultivar originally developed in kenya. processing details were not provided in the available facts.

How should I brew Finca El Puente Batian?

no roast level or recommended brew method was supplied, so a specific recommendation cannot be made here. contacting tim wendelboe directly will give you accurate grind, ratio, and temperature guidance for this lot.

about tim wendelboe

you'll notice immediately that there's no food menu here. no pastry case, no avocado toast to soften the ask. just coffee, served at a small bar in grünerløkka by the person who won the world barista championship in 2004 and then spent the next two decades building sourcing relationships serious enough to include his own farm in colombia. tim wendelboe's light roasts are deliberately unshowy, built to show you what the bean actually tastes like. the training lab upstairs means the staff know exactly why.

all coffee from tim wendelboe

oslo, norway

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