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nicaragua - las nubes washed, nicaragua coffee from west berkshire roastery

nicaragua coffee · cup of excellence

Nicaragua - Las Nubes Washed

by west berkshire roastery · thatcham, uk

you'll taste stone fruit before black tea. this is nicaragua - las nubes washed, a washed nicaragua from west berkshire roastery.

stone fruitblack teatea-like

the bean

origin
nicaragua
region
jinotega
process
washed
status
in stock
las nubes is a washed lot from jinotega, nicaragua, selected as a cup of excellence winner, roasted by west berkshire roastery. washed processing strips the cherry cleanly before drying, which tends to keep the cup focused and clean. expect stone fruit alongside black tea character, with a dry, tea-like finish that makes this a lighter, more delicate cup than a typical central american. it suits filter brewing well, where those quieter flavours have room to come through. a pouroever or batch filter at a medium grind will let the tea-like quality shine without muddying the stone fruit.

common questions

What does Nicaragua - Las Nubes Washed taste like?

the cup leads with stone fruit and settles into black tea and tea-like qualities, giving it a clean, dry character rather than something sweet or heavy.

How is Nicaragua - Las Nubes Washed grown and processed?

the coffee comes from the jinotega region of nicaragua and is washed processed, meaning the fruit is removed before drying, it was recognised as a cup of excellence lot.

How should I brew Nicaragua - Las Nubes Washed?

filter methods such as pourover work well here, keeping the brew clean enough to highlight the stone fruit and tea-like notes without masking them.

about west berkshire roastery

freshly roasted coffee is the whole point here, so if you're visiting west berkshire roastery at lower way farm in thatcham, go straight for whatever they've roasted most recently. roasteries that also sell direct tend to offer something the average café can't: beans at their peak, before any of the nuance has had time to flatten out. the people who return here regularly do so with clear intent, not habit. thatcham isn't a place most people detour through for coffee, which means this spot draws from a crowd that's actively seeking it out. that alone shapes the atmosphere in ways that matter. if you can, get there in the morning when a fresh roast is still close to its date. lower way farm is the kind of address you screenshot before you go.

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thatcham, uk

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