guatemala coffee
Peña Roja
by 92 degrees · liverpool, uk
this is peña roja, a washed guatemala from 92 degrees.
£9.92buy from 92 degrees
the bean
- origin
- guatemala
- process
- washed
- roast
- light
- status
- in stock
peña roja is a light-roasted, washed guatemalan coffee from 92 degrees. the washed process strips the cherry away before drying, which tends to produce a clean cup with defined acidity and clarity in the cup. at a light roast, expect the origin character to come through without heavy caramelisation getting in the way. it suits brew methods that reward clarity and precision, such as pour over or filter, where water temperature and grind consistency will have a direct impact on how the cup tastes. grind fresh and aim for a medium-fine setting to get the most from it.
common questions
What does Peña Roja taste like?
peña roja is a light-roasted coffee, so expect brightness and clean flavour rather than deep roast character. the washed process keeps the cup transparent and defined, letting the guatemalan origin come through clearly.
How is Peña Roja grown and processed?
peña roja is grown in guatemala and uses a washed process, meaning the fruit is removed from the seed before drying, which produces a cleaner, more structured cup compared to natural or honey-processed coffees.
How should I brew Peña Roja?
a filter or pour over method works well here, as the light roast and washed process reward brewing that highlights clarity and acidity. grind fresh to a medium-fine consistency and use water just off the boil for best results.
about 92 degrees
all coffee from 92 degreesliverpool, uk
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