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instant coffee - colombia cafenorte, colombia coffee from brio coffeeworks

colombia coffee

Instant Coffee - Colombia Cafenorte

by brio coffeeworks · burlington, usa

expect cocoa. this is instant coffee - colombia cafenorte, a colombia from brio coffeeworks.

cocoa
$17.50buy from brio coffeeworks

the bean

origin
colombia
region
cauca
status
in stock
this is an instant coffee from brio coffeeworks, made with colombian coffee sourced from the cauca region. cauca sits in the southwestern andes, known for high-altitude growing conditions that tend to produce clean, defined cups. the coffee carries cocoa in the cup, making it a straightforward, no-fuss option for days when you want something reliable without brewing equipment. as an instant, it dissolves directly in hot water, around 90-95c, so start with a small amount of coffee and adjust to taste, since instant concentration varies by preference.

common questions

What does Instant Coffee - Colombia Cafenorte taste like?

brio coffeeworks describes cocoa as the primary tasting note, giving the cup a grounded, familiar chocolate character. it is a clean, uncomplicated profile suited to straightforward drinking.

How is Instant Coffee - Colombia Cafenorte grown and processed?

the coffee is sourced from the cauca region of colombia, a high-altitude andean growing area. beyond the regional origin, no specific processing details have been provided for this lot.

How should I brew Instant Coffee - Colombia Cafenorte?

as an instant coffee, it requires no brewing equipment. dissolve it in hot water around 90-95c, adjusting the amount of coffee to suit your preferred strength.

about brio coffeeworks

walking into brio coffeeworks on pine street feels like finding burlington's best-kept secret, except 127 google reviewers and their collective 4.9-star rating suggest it's not so secret anymore. the single-origin beans tell their own stories here, roasted with the kind of attention that makes you understand why people drive across town for their morning ritual. you can hear the careful precision in every espresso pull, smell the bright acidity of beans that were probably cupped and selected with real thought. this isn't coffee as commodity. it's coffee as conversation between roaster and drinker, where each cup carries the weight of someone's genuine care. the regulars know what they're getting, and what they're getting is consistently excellent. no corporate formulas, no mass-market compromise. just specialty coffee done right in a city that appreciates the difference.

all coffee from brio coffeeworks

burlington, usa

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