Colombia Decaf

this is a decaf coffee from colombia, roasted by bristol coffee company. it's processed naturally, meaning the beans are dried inside the whole fruit, which tends to bring out sweetness and body. in the cup, expect caramel alongside both milk and dark chocolate, giving it a layered sweetness without sharpness. because the natural process preserves a lot of the bean's sugars, it suits brew methods that highlight sweetness and body, such as a cafetière or filter. a good option if you want a chocolatey, low-acid coffee in the evening without the caffeine.