
mexico + costa rica coffee
by cafe katsina | el desastre bookstore · tlalpan, mexico city, mexico
you'll taste honey before honeycomb. this is café orgánico honey - tueste medio (250 gr.), a honey mexico + costa rica from cafe katsina | el desastre bookstore.
the cup leads with honey and honeycomb sweetness, a direct result of the honey process used during production. the medium roast keeps those sweet notes upfront without adding heavy roast character.
it is an organic coffee grown in veracruz, mexico, and processed using the honey method, meaning some fruit mucilage is left on the bean as it dries, which contributes to its sweetness.
a medium roast with a sweet, clean profile suits filter brewing methods like pour-over or drip, which let the honey notes show clearly. a standard medium grind and water around 90-93°c is a reliable starting point.
tlalpan, mexico city, mexico
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