mexico coffee

Miel multiflora (350 gr.)

Name: Miel multiflora (350 gr.)
Brand: Cafe Katsina | El Desastre Bookstore
Price: 130 MXN
Availability: InStock

by cafe katsina | el desastre bookstore · tlalpan, mexico city, mexico

this is miel multiflora (350 gr.), a natural mexico from cafe katsina | el desastre bookstore.

$130buy from cafe katsina | el desastre bookstore

the bean

origin: mexico
region: veracruz
process: natural
status: in stock

miel multiflora is a natural-processed coffee from veracruz, mexico, roasted by cafe katsina in collaboration with el desastre bookstore. the natural process means the whole cherry dries around the bean, which typically pushes fruit-forward sweetness and body. at 350 gr., it is a mid-sized bag suited to regular home brewing. without specific tasting notes supplied, expect the character common to natural mexican coffees from veracruz, a region known for mild acidity and smooth body. brew methods that reward sweetness and texture, such as french press or a slower pour-over, will likely suit this coffee well.

common questions

What does Miel multiflora (350 gr.) taste like?

no specific tasting notes were provided for this coffee, but its natural process typically produces fruit-forward sweetness and a fuller body, characteristics common to natural-processed coffees from veracruz, mexico.

How is Miel multiflora (350 gr.) grown and processed?

it is grown in veracruz, mexico, and processed using the natural method, meaning the whole coffee cherry is dried intact around the bean before milling.

How should I brew Miel multiflora (350 gr.)?

no specific brew recommendation was supplied, but natural-processed coffees from this region generally do well in french press or pour-over, where their sweetness and body can come through clearly.

about cafe katsina | el desastre bookstore

tlalpan moves slower than the rest of mexico city, deliberately so. the old centro histórico here, with its colonial plazas and tree-lined streets, has always had a different rhythm than condesa or roma, and the coffee culture that's settled in reflects that. cafe katsina, inside el desastre bookstore on francisco i. madero 15, sits at an interesting intersection of two things people in this borough already take seriously: good reading and good coffee. the fact that it's a roaster, not just a brewer, matters, because you're getting something made with more intention than a typical café stop. locally, people know it. that reputation didn't come from foot traffic alone. if you find yourself in tlalpan centro on a weekday morning, francisco i. madero is exactly where you want to be.

all coffee from cafe katsina | el desastre bookstore

tlalpan, mexico city, mexico

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