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panama 8 north 82 west - geisha, panama coffee from calico coffee

panama coffee

Panama 8 North 82 West - Geisha

by calico coffee · london, uk

you'll taste jasmine before honey. this is panama 8 north 82 west - geisha, a honey panama from calico coffee.

jasminehoneyhoneycomb

the bean

origin
panama
process
honey
status
in stock
the panama 8 north 82 west is a geisha variety sourced from panama and roasted by calico coffee. it's processed using the honey method, where some fruit mucilage is left on the bean during drying, which contributes to its sweetness and body. in the cup it delivers jasmine florals alongside honey and honeycomb sweetness, a combination the geisha variety is well suited to express. because the flavors are delicate and floral, a pour-over or filter brew at a moderate temperature will preserve clarity and let the jasmine and honey character come through cleanly rather than being lost to excess heat or pressure.

common questions

What does Panama 8 North 82 West - Geisha taste like?

it tastes of jasmine, honey, and honeycomb. the honey process adds a natural sweetness that complements the floral character the geisha variety is known for.

How is Panama 8 North 82 West - Geisha grown and processed?

it is a geisha variety grown in panama and processed using the honey method, meaning some of the fruit mucilage remains on the bean during drying, adding sweetness and texture to the final cup.

How should I brew Panama 8 North 82 West - Geisha?

a filter or pour-over method is a good choice for this coffee, as it preserves the delicate jasmine florals and honey sweetness without muting them. use water around 90 to 93 degrees celsius to avoid over-extracting the lighter floral notes.

about calico coffee

you notice the filter bar first, hand-built and low, the kind of thing someone who trained as an architect would obsess over. junchao jonny huang did exactly that before placing third at the 2023 uk brewers cup and opening calico on lower marsh near waterloo. dark wood, soft light, no wasted gestures. huang roasts some of the coffee himself, sources his own green, and still brings in guest roasters when it makes sense. every drink comes with an origin card. considered without being precious about it.

all coffee from calico coffee

london, uk