honduras coffee
Finca El Espíritu Santo
by caribe coffee co. roastery · morpeth, uk
you'll taste jasmine before floral. this is finca el espíritu santo, a washed honduras from caribe coffee co. roastery.
the bean
- origin
- honduras
- region
- marcala
- process
- washed
- varietal
- bourbon
- status
- in stock
common questions
What does Finca El Espíritu Santo taste like?
this coffee carries jasmine and floral aromatics with a caramel sweetness in the cup. the washed process keeps things clean and well-defined rather than fruity or heavy.
How is Finca El Espíritu Santo grown and processed?
it is a bourbon varietal grown in marcala, honduras, and processed using the washed method, meaning the fruit is removed before the beans are dried. this approach emphasizes clarity and the natural character of the bourbon variety.
How should I brew Finca El Espíritu Santo?
a pour over or filter drip method works well here, as the delicate jasmine and floral notes benefit from controlled extraction and a clean finish. keep water temperature around 90 to 94 degrees celsius to avoid muting those lighter aromatics.
about caribe coffee co. roastery
if you're the kind of person who finds it worth driving a little further to get coffee that's been taken seriously from the source, fivehills outside morpeth is worth knowing about. caribe coffee co. operates as a roastery rather than a high-footfall café, so what you're engaging with here is coffee closer to where decisions actually get made, the sourcing, the roasting, the calibration. that matters if you care about what ends up in your cup. morpeth isn't a city, and fairmoor house isn't a busy high street, which means the pace here is different, quieter, more deliberate. you're not passing through on a commute. this is the kind of place you plan around, a weekend morning, a slow drive up from newcastle, time to actually pay attention. worth it for a bag to take home.
all coffee from caribe coffee co. roasterymorpeth, uk
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