honduras coffee
Finca La Esmeralda
by caribe coffee co. roastery · morpeth, uk
you'll taste jasmine before floral. this is finca la esmeralda, a honey honduras from caribe coffee co. roastery.
the bean
- origin
- honduras
- region
- marcala
- process
- honey
- varietal
- pacamara
- status
- in stock
common questions
What does Finca La Esmeralda taste like?
it leads with jasmine and floral aromatics, then moves into caramel, brown sugar, honey, and honeycomb, giving it a sweet, layered cup with a soft floral finish.
How is Finca La Esmeralda grown and processed?
it's a pacamara varietal from the marcala region of honduras, processed using the honey method, meaning the beans are dried with some of the fruit mucilage intact to add natural sweetness.
How should I brew Finca La Esmeralda?
filter methods such as pour over work well here, as they preserve the delicate jasmine and floral notes while letting the honey and caramel sweetness come through cleanly.
about caribe coffee co. roastery
if you're the kind of person who finds it worth driving a little further to get coffee that's been taken seriously from the source, fivehills outside morpeth is worth knowing about. caribe coffee co. operates as a roastery rather than a high-footfall café, so what you're engaging with here is coffee closer to where decisions actually get made, the sourcing, the roasting, the calibration. that matters if you care about what ends up in your cup. morpeth isn't a city, and fairmoor house isn't a busy high street, which means the pace here is different, quieter, more deliberate. you're not passing through on a commute. this is the kind of place you plan around, a weekend morning, a slow drive up from newcastle, time to actually pay attention. worth it for a bag to take home.
all coffee from caribe coffee co. roasterymorpeth, uk
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